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Into The Wild | Costa Rica

Origin: Costa Rica Tarrazú
Flavors: Chocolate / Nut / Dates / Vitis Vinifera

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Into The Wild | Costa Rica

Costa Rica Tarrazú

Chocolate / Nut / Dates / Vitis Vinifera

1200-1800 ft.

Costa Rica is regarded as one of the world's premiere coffee growing regions due to its volcanic soil on steep hillsides. The farming process is similar to that of wine where the cherry will ripen slowly to produce a rich and hearty flavor.